
Sauces
Apple-mustard sauce
60 min4 serv.21 февр. 2026 г.
Description
Minimum ingredients — excellent result. I'll tell you more below. Serve chilled or at room temperature.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Peel the apples, then cut them into cubes.
- 3
Step 3

Transfer to a saucepan, add sugar, salt, lemon juice, and water. Bring to a boil.
- 4
Step 4

Simmer over low heat, covered, until the apples become soft. Let the cooked apples cool.
- 5
Step 5

Add the mustard to the apples and blend with an immersion blender until smooth.
- 6
Step 6

Then pour in the vegetable oil and blend again with a blender until the mixture becomes lighter in color. Transfer the finished sauce to a jar and refrigerate for a couple of hours.
- 7
Step 7

Apple-mustard sauce is ready!