Apples baked with honey and nuts
Description
The dish is prepared without unnecessary complications. You can bake apples with dried fruits, nuts, aromatic spices, honey or sugar, cottage cheese or berries, or with oat flakes. Serve the dessert warm, but not hot. The ready dessert can be served at the table.
Instructions
- 1
Step 1
1. Wash all the apples, then remove the core without cutting the apple in half and without damaging its bottom. Use a special tool or a sharp knife.
- 2
Step 2
2. For each apple, prepare nuts, raisins, honey, and cinnamon. Place cinnamon at the bottom, add raisins and nuts, then pour honey over the top.
- 3
Step 3
3. Place a small piece of apple on top of the filling so that the nuts or raisins don't burn.
- 4
Step 4
4. With a sharp knife, make a crosswise cut across the apple, but do not cut it in half.
- 5
Step 5
5. Place the apples in a baking dish, previously lined with parchment paper, and bake in a preheated oven at 180 degrees for 45-60 minutes.
- 6
Step 6
6. Remove the baked apples from the oven and let them cool slightly, then serve after a few minutes.