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Pop-up buns
Baked goods

Pop-up buns

60 min4 serv.21 февр. 2026 г.

Description

Perfectly complements tea and coffee. In this recipe, you will learn. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the dough: lightly beat room-temperature eggs with a whisk, add salt, melted butter, and room-temperature milk. Beat until a smooth mixture forms.

  2. 2

    Step 2

    Step 2

    2. Add the flour in small portions, mixing thoroughly to break up any lumps. Grease the molds with butter and fill them halfway with the batter.

  3. 3

    Step 3

    Step 3

    3. Bake the buns in a preheated oven at 230 degrees for 15 minutes, then reduce the temperature to 180 degrees and bake for another 15 minutes. Remove the hot buns from the molds.