Baked goods
Baking with Ryazhenka
60 min4 serv.21 февр. 2026 г.
Description
And if you're not afraid to try something new, I suggest you find out. Can be served with tea or coffee.
Instructions
- 1
Step 1
Beat the eggs with sugar (using a whisk) until a homogeneous mixture is obtained.
- 2
Step 2
Melt the butter in a double boiler. Pour it into the eggs together with the ryazhenka, add salt. Mix well.
- 3
Step 3
At the end, sift the flour with the baking powder. Knead the dough. Place it into the multicooker bowl.
- 4
Step 4
Bake the pie in "Baking" mode for 1 hour.