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Baking with sour milk
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Baking with sour milk

60 min4 serv.21 февр. 2026 г.

Description

Semolina cake — a light and very delicious baked treat made with sour milk. Today I'll tell you. The baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    In a deep container, mix sour milk and sugar. Stir well until the sugar is completely dissolved.

  2. 2

    Step 2

    Step 2

    Add semolina, baking soda, baking powder, vanilla sugar, and melted butter. Mix well until smooth. Let the dough rest for an hour so the semolina can swell.

  3. 3

    Step 3

    Step 3

    When the semolina has swollen, pour the batter onto a greased baking sheet and place in a preheated oven at 180 degrees for 30-35 minutes.

  4. 4

    Step 4

    Step 4

    For the syrup: mix sugar (1/2 cup), water, and lemon juice, place on the stove and simmer over low heat for 15 minutes. When the cornmeal cake is ready, simply pour the syrup over the top of the cake.