Baking cupcakes
Description
Just look at this... nuts, flaxseed, fresh orange juice, whole grain flour. It's like a complete vitamin boost. Of course, you can't say this cookie is unhealthy, though one shouldn't overindulge in sweet baked goods anyway. I love having these muffins with a warm cup of milk. Absolutely delicious! Serve them warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Preheat the oven to 180 degrees. In a bowl, combine the lightly beaten eggs, melted butter, vegetable oil, juice and zest, and sugar. Mix well.
- 2
Step 2
Separately mix the flour, flaxseed, baking powder, baking soda, salt, and ginger. Pour the liquid mixture into the flour.
- 3
Step 3
Knead the dough perfectly and add the nuts.
- 4
Step 4
Place the dough into muffin molds, filling each one almost to the top.
- 5
Step 5
Put the cupcakes in the oven for 20 minutes and let them cool before tasting.