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Airy sour cream cake
Baked goods

Airy sour cream cake

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. I present a classic recipe for making a light sour cream cake. The cake turns out very fluffy and golden brown. If desired, you can add a simple filling, for example, mix raisins into the batter. I hope everything turns out as good as possible for you! Good luck. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the eggs with sugar in a deep container.

  2. 2

    Step 2

    Step 2

    This can be done with a mixer, making sure the sugar is completely dissolved.

  3. 3

    Step 3

    Step 3

    In a separate container, mix the baking powder, vanilla sugar, and sifted flour.

  4. 4

    Step 4

    Step 4

    Gradually add the dry ingredients to the eggs with sugar. Mix until smooth, then add the sour cream at the end.

  5. 5

    Step 5

    Step 5

    Pour the batter into a baking dish. Bake in a preheated oven at 200 degrees until golden brown.