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Airy Chocolate Sponge Cake
Baked goods

Airy Chocolate Sponge Cake

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. Mix all ingredients with a blender until smooth batter forms. Bake in a multicooker using the "Baking" mode for 45-50 minutes. No need to check for doneness—the sponge cake will definitely bake through. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Combine sugar, vanilla, and eggs.

  3. 3

    Step 3

    Step 3

    Beat with a mixer until fluffy. Gradually add milk and vegetable oil.

  4. 4

    Step 4

    Step 4

    Add cocoa, continue mixing with a mixer.

  5. 5

    Step 5

    Step 5

    Add flour, baking soda (activated).

  6. 6

    Step 6

    Step 6

    Transfer the finished dough into the greased pot of the multicooker. Select the "Baking" mode, set the time to 45-50 minutes.

  7. 7

    Step 7

    Step 7

    The sponge cake is ready. Let it cool slightly, and then you can decorate it.