Airy bread from TikTok
Description
Perfect with tea and coffee. If you want to recreate the trendy cloud bread from TikTok, nothing could be easier—just 3 main ingredients and a little time. Otherwise, follow this recipe and the recommendations. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the ingredients according to the recipe list. Preheat the oven to Convection mode at 150 degrees.
- 2
Step 2
Carefully separate the whites and yolks of three eggs; no bits of yolk should get into the whites. Put the whites in a bowl for whipping. Use the yolks for other recipes.
- 3
Step 3
Beat the egg whites until they form a light, beer-like foam.
- 4
Step 4
Continue beating the egg whites, gradually adding the sugar, and if desired, add vanilla or vanilla sugar. Beat until stiff peaks form.
- 5
Step 5
Add the starch and beat again until you have a thick, stable mixture, but do not overbeat—the egg whites should not become loose.
- 6
Step 6
Line the baking sheet with silicone parchment paper; you can lightly grease it with vegetable oil.
- 7
Step 7
Spread half of the egg white mixture on the baking sheet.
- 8
Step 8
Add a little natural food coloring to the remaining half of the egg white mixture. In this recipe, vanilla sugar with beet extract is used as the coloring. Whisk until the color is uniform.
- 9
Step 9
Spread the pink meringue mixture onto the white one.
- 10
Step 10
Using a spatula or another tool, level the mold and give it a rounded shape.
- 11
Step 11
Bake in a preheated oven at 150°C on the "Convection" setting for 30–35 minutes.
- 12
Step 12
Remove the airy bread from the parchment.
- 13
Step 13
Airy bread is generally not sliced; it's simply broken into pieces. It's quite tasty, light and airy like a little cloud, somewhat reminiscent of marshmallow. Unusual, but delicious!