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Airy buns in 5 minutes
Baked goods

Airy buns in 5 minutes

15 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to make. These fluffy buns bake in the oven in just 5 minutes. Their tender filling and airy dough make them absolutely delicious. And considering how little time it takes to prepare them, this recipe is sure to become a favorite. I remember the first time we served these buns in autumn, when everyone was sitting on the veranda in the cool air—these fluffy buns warmed and comforted everyone in just 5 minutes. Do try them yourself! As always, you can vary the filling to your liking. Good luck, and serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the chicken into pieces.

  2. 2

    Step 2

    Step 2

    On a skillet, mix the chicken, vegetables, and sauce. Heat, adding salt and pepper.

  3. 3

    Step 3

    Step 3

    Prepare the dough.

  4. 4

    Step 4

    Step 4

    Roll out the dough to the size of a palm.

  5. 5

    Step 5

    Step 5

    Place the filling on the dough.

  6. 6

    Step 6

    Step 6

    Place the buns on a baking sheet.

  7. 7

    Step 7

    Step 7

    Bake at 200 degrees until golden brown.

  8. 8

    Step 8

    Step 8

    Ready. Serve at the table.