
Airy Belgian waffles
Description
Delicious baked goods for the whole family. Here's a great idea for making Belgian waffles with milk and whipped egg whites. If you have an electric waffle maker in your kitchen, this recipe is perfect for you! These waffles are vanilla flavored, but you can add cinnamon, nutmeg, or ginger, for example, for extra aroma. The baking is done. Serve at the table.
Instructions
- 1
Step 1

1. Pour milk into a deep bowl or cup.
- 2
Step 2

2. Carefully separate the yolks from the whites and add them to the milk.
- 3
Step 3

3. Add vanilla extract and beat until smooth.
- 4
Step 4

4. Melt the butter and let it cool slightly.
- 5
Step 5

5. Separately combine sugar, salt, baking powder, and sifted flour.
- 6
Step 6

6. Pour the milk-egg yolk mixture into the dry ingredients.
- 7
Step 7

7. Add the butter and mix until smooth.
- 8
Step 8

8. Beat 4 egg whites with a whisk until fluffy. Incorporate into the batter.
- 9
Step 9

9. Gently mix to maintain the lightness of the batter.
- 10
Step 10

10. Place the batter into the preheated waffle maker.
- 11
Step 11

11. And fry until golden brown.