Vodka from moonshine
Description
Only double-distilled samogon with an alcohol content of at least 70 degrees is suitable for making vodka. It's best to use soft, purified water. Always rinse the charcoal thoroughly to remove dust, otherwise the vodka will turn out cloudy.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making vodka from moonshine.
- 2
Step 2
Into a clean, dry jar, pour the lemon juice, add the sugar, and pour in the water. Mix well until the sugar dissolves.
- 3
Step 3
Pour the moonshine into the jar in a thin stream and mix. Let the moonshine sit undisturbed for three hours.
- 4
Step 4
Cut off the neck portion of a plastic bottle, remove the cap, and place it on the jar with the neck facing downward. Place a layer of cotton into this improvised funnel, then add rinsed coconut charcoal on top of the cotton. Slowly pour the moonshine in a thin stream over the coconut charcoal, filtering it. Pour the filtered vodka into bottles, seal them, and let stand in a cool place for 7 days.
- 5
Step 5
After 7 days, the vodka made from moonshine is ready! Enjoy!