Delicious pancakes
Description
These pancakes are delicious both hot and cold. They turn out quite thin, so you can fill them with any filling, such as minced meat, cabbage, or cottage cheese. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
To prepare the pancakes, gather the necessary ingredients. Warm the milk to a lukewarm temperature.
- 2
Step 2
Place the butter in a bowl and heat it in the microwave until softened. You can even melt it completely. Add the eggs to the butter.
- 3
Step 3
Then add sugar and a pinch of salt.
- 4
Step 4
Beat all the ingredients slightly until a light foam forms.
- 5
Step 5
Then pour milk into the bowl.
- 6
Step 6
Gradually add the sifted flour and knead it into the dough.
- 7
Step 7
At the end, mix in the baking soda.
- 8
Step 8
The finished dough will be quite liquid. Adjust the dough consistency to your taste.
- 9
Step 9
Grease a hot skillet with butter. Pour in the batter in a thin layer and cook on both sides.
- 10
Step 10
The pancakes will turn golden brown.
- 11
Step 11
Stack the tasty finished pancakes on top of each other and cover with a lid so they don't dry out.
- 12
Step 12
Can be served immediately.
- 13
Step 13
The pastry is ready. Serve with tea.