Delicious chocolate cookies

Description

The baking is simple and quick. Chocolate cookies are the perfect treat, and you can shape them any way you like. You can add chocolate chips to make the chocolate flavor more pronounced and rich. Besides chocolate, you can use coconut flakes, seeds, or chopped nuts. I serve the cookies after they've cooled down, but they can be enjoyed warm or chilled. Perfect with tea.

Instructions

1. 1

   Step 1

   Crumble 60 grams of dark chocolate and melt it, then stir with a spatula and add instant coffee, set aside.

2. 2

   Step 2

   Combine flour, cocoa, baking powder, and salt. In a separate bowl, combine softened butter with sugar and beat, then mix in the egg and vanilla (a pinch).

3. 3

   Step 3

   Combine the butter mixture with the chocolate, then add the dry ingredients and mix.

4. 4

   Step 4

   Chop the remaining chocolate into small pieces and add to the bowl, mix.

5. 5

   Step 5

   Place parchment paper on a baking sheet, then place the cookies (two tablespoons per cookie).

6. 6

   Step 6

   Bake in a preheated oven at 180 degrees for 13-15 minutes. Transfer the baked cookies to a wire rack and let them cool. Enjoy your baking!