Delicious appetizer with mushrooms and peppers
Description
I want to share with you a very interesting version. Serve the appetizer at the table.
Instructions
- 1
Step 1
1. First, put a large pot of water on the heat and bring it to a boil. Meanwhile, clean and finely chop the mushrooms. Peel the bell pepper and garlic and dice them into small cubes.
- 2
Step 2
2. Add vinegar to boiling water and add the mushrooms. Boil for 3 minutes, then drain in a colander. In a separate saucepan, combine bell pepper, garlic, vinegar, salt, sugar, and other spices. Add the mushrooms as well.
- 3
Step 3
3. Add vegetable oil and a little water, place over heat, and simmer over medium heat, stirring, for 2–3 minutes.
- 4
Step 4
4. Remove from the heat and transfer to a glass container. Once cooled, refrigerate overnight. You’ll end up with such an appetizing snack. It’s very tasty—be sure to try it.