
Delicious baked goods
Description
Perfectly pairs with tea and coffee. This delicious treat may not look particularly attractive, but it is incredibly tasty—chocolate brownie lovers around the world can confirm that. If you enjoy using nuts in your baking, pecans are an ideal choice here. Chop them coarsely with a knife and mix into the batter after adding the flour. Enjoy your meal. The baked goods are ready. Serve immediately.
Instructions
- 1
Step 1
Prepare a water bath by boiling water in a medium-sized pot.
- 2
Step 2
Place the butter, sugar, cocoa, and salt into a saucepan. Set the saucepan over a water bath and heat the mixture, stirring constantly.
- 3
Step 3
Preheat the oven to 160 degrees. Take a small, preferably square, baking pan and line it with parchment paper, letting the edges of the paper stick out of the pan. This will make it easier to remove the brownie.
- 4
Step 4
Let the chocolate mixture cool for about 5 minutes, then add the cold eggs and vanilla extract, mixing until smooth. Gradually add the flour and mix thoroughly until the batter is smooth. Add nuts to taste.
- 5
Step 5
Pour the batter into a pan and bake in the oven for about 25 minutes. Let the brownies cool completely before slicing.