Delicious cabbage solyanka

Description

The dish is prepared without unnecessary complications. Its name often causes confusion, making you think only of the soup "Solyanka," but today you will learn how to cook amazing cabbage stewed using a unique recipe. The dish includes meat, which greatly enhances its nutritional value. Cabbage solyanka will stay in your diet for a long time, believe me. Serve the finished dish at the table.

Instructions

1. 1

   Step 1

   All the necessary ingredients should be cleaned and washed. First, finely chop the cabbage and place it in a pot on the stove. The cabbage should be mashed until it releases its juice.

2. 2

   Step 2

   Next, chop all the vegetables, grate the carrots on a coarse grater, and cut the meat into small pieces.

3. 3

   Step 3

   Place the vegetables and meat on a preheated skillet and simmer until the meat turns light in color. Then add everything to the cabbage, season with spices, and mix thoroughly.

4. 4

   Step 4

   Dilute the tomato paste with water and garlic, add the tomatoes, mix thoroughly, and pour over the cabbage. Simmer over medium heat for an hour.