Delicious lasagna
Description
The recipe won't take much time. As you know, this dish belongs to Italian cuisine, so I decided to stick to certain traditions. That's why I used Italian sausages and special pasta. However, you can replace them with minced meat and regular lavash. Meanwhile, read about how to serve it hot.
Instructions
- 1
Step 1
Finely chop the onion and mince the garlic.
- 2
Step 2
Heat the oil in a skillet. Add the ground meat and chopped sausages.
- 3
Step 3
As soon as the meat turns brownish, add onion with garlic, tomato paste, and Italian herbs to it.
- 4
Step 4
Also add oregano, basil, and salt. Stir and cook until done.
- 5
Step 5
Add the tomatoes to the pan. Reduce the heat and simmer for 30 minutes. At the end, you can add fresh basil to the sauce.
- 6
Step 6
For now, work on the cheese. Set aside a small portion of the Parmesan and mozzarella for garnish. In a large bowl, combine the ricotta with the egg. Grate the Parmesan and mozzarella.
- 7
Step 7
Add herbs to the cheese. Mix everything well.
- 8
Step 8
Take a rectangular baking dish. Layer the lasagna noodles, meat sauce, and cheese mixture.
- 9
Step 9
At the end, there should be a sauce, then grate the remaining cheese for garnish.
- 10
Step 10
Bake the lasagna for 30-40 minutes in the oven at 200 degrees. The delicious dish is ready!