Delicious turkey
Description
The recipe won't take much time. Turkey white meat is rich in protein and iron, contains no fat, and is very easy to digest. All dishes made from this meat are light and delicious, perfect not only for those on a diet but for the whole family. Try these rolls and treat yourself, your family, and your guests. Serve hot.
Instructions
- 1
Step 1
Chop the fresh herbs finely. Grate the orange zest and squeeze the juice. Peel and wash the bell peppers and zucchini. Cut the peppers into thin long strips, and slice the zucchini into thin long pieces. Grill the vegetables on a grill or grill pan, then transfer them to a deep plate, drizzle with 1 tbsp of olive oil, sprinkle with a pinch of salt, and gently mix.
- 2
Step 2
On a cutting board, lay out the turkey slices and pound them with a meat mallet to make thin cutlets, then season with salt and pepper. In a separate bowl, mix the chopped herbs, grated orange zest, and juice from the grilled vegetables plate. Place the grilled zucchini and bell pepper slices onto the pounded turkey cutlets, then top with the herb mixture.
- 3
Step 3
Roll the turkey slices into rolls and secure with toothpicks. In a non-stick skillet, heat 1 tablespoon of olive oil, place the rolls in the skillet, pour orange juice over them, season with salt, cover the skillet with a lid, and cook until done. Add water if necessary.
- 4
Step 4
Place the finished rolls on a cutting board, remove the toothpicks, and slice the rolls into pieces. Serve 2 rolls per portion, drizzle with the juice formed in the pan, add grilled vegetables as a side, and serve hot.