Delicious and juicy chicken breast
Description
I want to share a wonderful idea with you,
Instructions
- 1
Step 1
1. Wash the chicken breast, pat dry. Season with salt and pepper to taste.
- 2
Step 2
2. Place under plastic wrap and lightly pound.
- 3
Step 3
3. To prepare the filling, chop the herbs.
- 4
Step 4
4. Add the grated cheese (set aside a little of the grated cheese for now).
- 5
Step 5
5. Press the garlic using a garlic press.
- 6
Step 6
6. Add softened (not melted!) butter. Add salt if the cheese is not very salty, and season with a little pepper.
- 7
Step 7
7. Mix thoroughly.
- 8
Step 8
8. Place the filling on the edge of the chicken breast.
- 9
Step 9
9. And carefully roll it up.
- 10
Step 10
10. The edges can be secured with toothpicks.
- 11
Step 11
11. Heat some vegetable oil in a skillet. Add the chicken and sear over high heat until a golden-brown crust forms.
- 12
Step 12
12. Then transfer to a heatproof dish.
- 13
Step 13
13. Spread with mayonnaise or sour cream.
- 14
Step 14
14. Sprinkle with the previously set aside cheese on top. Place in a preheated oven at 180 degrees for about 20 minutes.
- 15
Step 15
15. The incredibly delicious and juicy chicken breast is ready. Serve the dish with a side, vegetables, or sauce to taste.