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Cherry pie in a multicooker
Baked goods

Cherry pie in a multicooker

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The combination of sweet dough and tart cherries makes this pie incredibly delicious. Try it yourself. Below is a simple recipe for making a cherry pie in a multicooker. You can use either frozen or fresh cherries for the pie. Good luck! Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    In a container, beat the eggs with sugar.

  2. 2

    Step 2

    Step 2

    Add sour cream.

  3. 3

    Step 3

    Step 3

    Add the flour and knead the dough. Extinguish the baking soda in vinegar and add it to the dough as well.

  4. 4

    Step 4

    Step 4

    Grease the multicooker bowl with vegetable oil and place the dough in it.

  5. 5

    Step 5

    Step 5

    Place the cherries on the dough, removing the pits beforehand. Set the "Baking" mode for 1 hour. There's no need to flip the pie.

  6. 6

    Step 6

    Step 6

    Ready! Before serving, sprinkle with powdered sugar.