Hot dishes
shrimp
30 min4 serv.19 февр. 2026 г.
Description
Place the shrimp in a colander and rinse under warm running water. Measure the rice. Pour the rice into a saucepan and add water (3/4 cup water per 1 cup of rice). Bring to a boil and cook. Pour olive oil into a saucepan and turn on low heat. Chop the garlic. Squeeze lemon juice into a glass. Coat the shrimp in flour. Place the shrimp in the saucepan and season with garlic, pepper, and oregano. Cook over medium heat for 10 minutes. Add wine and lemon juice. Cook for 3 to 5 minutes, stirring constantly. Serve with soy sauce. Garnish with lettuce leaves.