
Desserts
Grapes in tea jelly
120 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Pour boiling water over the green tea and let it steep for 5-10 minutes.
- 3
Step 3

Wash the grapes, drain in a colander, and let excess water drip off.
- 4
Step 4

Separate the grapes from the stems.
- 5
Step 5

Dissolve agar-agar in a small amount (30-40 ml) of warm water. Mix thoroughly to ensure there are no lumps.
- 6
Step 6

Pour the brewed tea into a saucepan or skillet. Heat over medium heat.
- 7
Step 7

Add sugar.
- 8
Step 8

Then add the diluted agar-agar. Stir and bring to a boil. Boil for 1-2 minutes after boiling.
- 9
Step 9

Place grapes into dessert glasses or jelly molds.
- 10
Step 10

Pour the heated green tea mixture into the molds. Refrigerate to set.
- 11
Step 11

Grape in tea jelly is ready, enjoy your meal!