Ham Baked with Honey
Description
This appetizer is quick and easy to prepare. This flavor closely resembles the famous honey boiled pork recipe, but it’s much easier to make. You can even buy ham to make it simpler and closer to the original. My recipe is for everyone who has decided that ham in honey glaze should be made at home. It can be served warm or chilled.
Instructions
- 1
Step 1
1. Preheat the oven to 140 degrees. Rinse the ham under running water to remove excess salt.
- 2
Step 2
2. Mix the sugar, honey, cinnamon, nutmeg, ginger, paprika, and cloves. Heat the mixture over low heat until the sugar dissolves.
- 3
Step 3
3. Slice the ham into slices without cutting all the way through; brush with a warm mixture of orange and apricot juice. Drizzle with honey syrup.
- 4
Step 4
4. Bake the ham for one hour until the crust is golden brown and crispy.