
Hot dishes
Oyster mushrooms with rice
30 min4 serv.20 февр. 2026 г.
Description
I want to share my method,
Instructions
- 1
Step 1

1. Wash the mushrooms and dry them slightly.
- 2
Step 2

2. Cut into small pieces and place on a frying pan.
- 3
Step 3

3. Simmer the mushrooms over medium heat, stirring, until the excess liquid has evaporated. By the way, I don't add butter.
- 4
Step 4

4. Meanwhile, rinse the rice, cover it with water, and place it on the stove to cook.
- 5
Step 5

5. Salt to taste after boiling and cook until done.
- 6
Step 6

6. Peel and chop the onion.
- 7
Step 7

7. Now you can add vegetable oil to the frying pan.
- 8
Step 8

8. Add the onion and sauté over medium heat, stirring, until golden brown. Season with pepper and a little salt.
- 9
Step 9

9. When the mushrooms are ready, add the cooked rice and a little butter to the pan. Gently mix, remove from heat, and let it rest for 5-10 minutes before serving.