Fried oyster mushrooms with garlic

Description

The recipe won't take much time. Fried oyster mushrooms with garlic go well with mashed potatoes or buckwheat porridge. This makes a real mushroom hunter's meal. They look beautiful, so you can use them to decorate a festive table as an appetizer. Don't add anything extra to the pan—let the mushroom flavor shine through! Oyster mushrooms pair amazingly with basil. Enjoy :) Serve hot.

Instructions

1. 1

   Step 1

   

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   Wash and clean the oyster mushrooms. Slice them into rings.

2. 2

   Step 2

   

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   Melt the butter in a skillet and fry the oyster mushroom rings on both sides until golden brown.

3. 3

   Step 3

   

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   Now place the oyster mushrooms on a plate, squeeze in the garlic, mix them together, season with salt, and garnish with fresh basil. :)