Macaroni casserole with minced meat
Description
Homemade baked dish for tea. Serve it hot! Use fresh vegetables as a side: salad, tomatoes, or cucumbers. If you don't have small molds as mentioned in the recipe, you can bake everything in one large dish. Vermicelli casserole with minced meat will win over everyone. Step-by-step recipe below. Can be served with tea or coffee.
Instructions
- 1
Step 1
Boil the vermicelli.
- 2
Step 2
Slice the onion. Sauté over low heat.
- 3
Step 3
Add the minced meat to the onion in the pan, breaking it up with a fork across the entire surface.
- 4
Step 4
In a separate container, mix the egg, milk, and salt.
- 5
Step 5
The meat and onions have softened, add the vermicelli. Pour in the egg mixture, stir.
- 6
Step 6
Take muffin tins. Grease the bottom and sides with sour cream.
- 7
Step 7
Fill each mold with the vermicelli and meat mixture, then add a little sour cream on top. Bake in the oven for half an hour at 200 degrees.
- 8
Step 8
Done!