Viennese waffles for a waffle maker

Description

Delicious baked treats for the whole family. Thanks to the simplicity of this recipe, the result will be achieved quickly. Especially since you won't need any extravagant ingredients to make these waffles. Serve the finished waffles with chocolate or caramel topping, condensed milk, ice cream—or simply let your imagination run wild. Viennese waffles are perfect both with tea and coffee. Offer these waffles to your guests, and they will be delighted. Be sure to try making this quick and easy recipe—you'll be pleased. Serve with tea or coffee.

Instructions

1. 1

   Step 1

   In a separate container, break the eggs and beat them well with a mixer until fluffy foam forms.

2. 2

   Step 2

   Gradually add sugar to the mixture and mix thoroughly, then add the clarified butter, milk, and sifted flour.

3. 3

   Step 3

   Add the baking powder and beat the dough once again.

4. 4

   Step 4

   Pour the prepared batter into the waffle iron and bake until golden brown. Austrian waffles for the waffle maker are ready.