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Vegetarian sour cream cake
Baked goods

Vegetarian sour cream cake

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Serve cooled or slightly warm when ready.

Instructions

  1. 1

    Step 1

    Step 1

    First, lay out all the ingredients needed to prepare the sour cream cake.

  2. 2

    Step 2

    Step 2

    Rub softened butter with sugar, then add sour cream and baking soda. Mix until smooth.

  3. 3

    Step 3

    Step 3

    Add the flour and knead the sticky dough. Wrap it in plastic wrap and place in the refrigerator for half an hour.

  4. 4

    Step 4

    Step 4

    We knead the dough and roll it out, forming 5 identical layers. Place them on a baking sheet lined with parchment paper. Prick the dough with a fork.

  5. 5

    Step 5

    Step 5

    Bake in the oven for 15 minutes at 200 degrees.

  6. 6

    Step 6

    Step 6

    Cool the cake layers and spread them with cream (sour cream whipped with sugar). Assemble the cake and decorate the top with nuts and halva. Place the cake in the refrigerator overnight to allow it to soak.