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Vegetarian Onion Pâté
Appetizers

Vegetarian Onion Pâté

45 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. Below I will tell you more. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the onion and cut it into ring quarters about 1 cm thick.

  3. 3

    Step 3

    Step 3

    Heat the vegetable oil in a pan. Sauté the onion over high heat, stirring constantly, until it changes color. This will take about 6–7 minutes. Then reduce the heat to low and cook for another 10 minutes.

  4. 4

    Step 4

    Step 4

    Add the peeled garlic cut into thin slices, and cook everything together for 10 minutes until the onion turns a caramel color.

  5. 5

    Step 5

    Step 5

    Add smoked paprika, salt, and black ground pepper. At this stage, you can add butter and mix everything together.

  6. 6

    Step 6

    Step 6

    In a blender, grind roasted pumpkin and sunflower seeds.

  7. 7

    Step 7

    Step 7

    Chop the fried onion with a knife so it keeps its texture and doesn’t turn into purée. Add the ground seeds and mustard and mix everything together. Let cool.

  8. 8

    Step 8

    Step 8

    Vegetarian onion pâté is ready, enjoy your meal!