
Vegetarian Burrito
Description
The recipe won't take much time. Black beans are an unfairly overlooked type of legume, as they are healthy and tasty. The beans have a slightly sweet taste with a distinct smoky note. They contain a large amount of protein, beneficial minerals, vitamins, and amino acids. So, watch,
Instructions
- 1
Step 1

Prepare the necessary ingredients. Soak the beans in cold water for two hours beforehand, then drain the water. Boil the beans in cold water until tender, then drain in a colander. Wash the vegetables. Peel the onion and ginger root. Remove the stems and seeds from the pepper.
- 2
Step 2

Mince the onion, ginger, and sweet and hot peppers. Sauté in heated vegetable oil until softened, 3–4 minutes.
- 3
Step 3

Add the black beans and stir. Cover with a lid and simmer for 3 minutes.
- 4
Step 4

Peel the tomatoes, add them to the filling, mash with a spatula, and simmer for 2 minutes.
- 5
Step 5

Add thick sour cream and salt, stir, and simmer for 2 minutes.
- 6
Step 6

Fold the tortillas in half, secure with foil, and bake in the oven for 3–4 minutes at 180 °C.
- 7
Step 7

Fill the tortillas with filling, sprinkle with herbs, and serve.