Vegetarian wraps
Description
Suitable for both holidays and everyday meals. Wraps can be prepared as vegetable-only, or you can add any animal protein to your taste: fish, seafood, chicken, or beef. All the ingredients can then be wrapped in a large lettuce leaf or in rice or corn tortillas, and you can enjoy the magnificent flavor with pleasure. The filling can always be prepared in advance and in large quantities, so you'll always have a great snack or a full lunch or dinner on hand. Be sure to make vegetarian wraps at home. Serve with fresh herbs and sauce.
Instructions
- 1
Step 1
1. Blend the tofu using a blender.
- 2
Step 2
2. Melt the butter in a skillet, add the tofu and corn.
- 3
Step 3
3. Sprinkle the tofu with chili pepper.
- 4
Step 4
4. Pour soy sauce over the tofu with corn.
- 5
Step 5
5. Place the tofu mixture on lettuce leaves and garnish with avocado slices before serving.