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Vegetarian fish patties
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Vegetarian fish patties

40 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is a classic recipe for vegetarian fish patties. Grate the potatoes and Adyghe cheese. Finely chop the nori seaweed. Mix the cheese, potatoes, nori, and spices. Shape into patties, coat them in flour, and fry in a pan until cooked through. Good luck! Serve the dish immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Cut the sheets of nori seaweed into small pieces. Grate the potatoes and cheese on a grater.

  3. 3

    Step 3

    Step 3

    Mix all the ingredients, adding spices.

  4. 4

    Step 4

    Step 4

    With wet hands, shape the patties and coat them in flour.

  5. 5

    Step 5

    Step 5

    Fry the cutlets in oil under a lid. Cook until golden brown.

  6. 6

    Step 6

    Step 6

    Serve at the table.