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Vegetarian French Sandwiches
Appetizers

Vegetarian French Sandwiches

30 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. I'll share more details below. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Slice the onion into rings. Heat a skillet with olive oil. Sauté the onion until tender and lightly golden.

  3. 3

    Step 3

    Step 3

    Rinse the mushrooms and slice into thin slices. Add to the skillet. Sauté the mushrooms until all excess moisture has evaporated.

  4. 4

    Step 4

    Step 4

    Then add all the spices, salt, and balsamic vinegar. Simmer over medium heat for another 3–4 minutes. At the end, add finely chopped parsley.

  5. 5

    Step 5

    Step 5

    Trim the ends off the baguette. Cut it into 2–3 pieces. Cut each piece in half.

  6. 6

    Step 6

    Step 6

    Dry-toast the baguette in a dry skillet until lightly golden.

  7. 7

    Step 7

    Step 7

    Spread mayonnaise on the baguette halves.

  8. 8

    Step 8

    Step 8

    Spread the mushroom filling.

  9. 9

    Step 9

    Step 9

    Cover the sandwiches with the second half.