Vegetarian appetizer with Greek yogurt
Description
This is a very interesting and versatile dish. The base is a sauce made with Greek yogurt, with garlic and onion powder added, along with your favorite seasonings and spices. The sauce is placed in the center of the serving dish, and sliced vegetables are arranged around it. This is a great alternative to vegetable salads, which people don't really eat. I highly recommend everyone make it. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. Trim the ends off the radishes, and slice the cucumber into rounds.
- 2
Step 2
2. Remove the seeds from two types of peppers and cut into thin strips.
- 3
Step 3
3. Cut the celery into thin strips.
- 4
Step 4
4. Separate the broccoli into florets.
- 5
Step 5
5. Add all seasonings and spices to the yogurt.
- 6
Step 6
6 Add the green onions and mix. Don't forget to salt and pepper.
- 7
Step 7
7. Place the sauce in the center of the serving dish. Arrange the vegetables around it in a circle.