
Vegan sauce
Description
Homemade sauce is easy and quick to prepare. This "cheesy" sauce can be served with chips, croutons, or stuffed tortillas. You can even try using it as a salad dressing. Potato and zucchini make a rather unusual base for a sauce, don't you agree? But the result will delight you. Serve chilled or at room temperature.
Instructions
- 1
Step 1

Prepare the vegetables. Wash them thoroughly and peel.
- 2
Step 2

Preheat the oven to 210 degrees. Slice zucchini into rounds and cut potatoes into small pieces. Boil the potatoes for 5 minutes, then place the zucchini in the oven for 15 minutes. After 5 minutes of boiling, drain the water from the potatoes and add the pieces to the zucchini in the oven.
- 3
Step 3

Let the vegetables cool, then transfer them to a blender, add all the spices from the ingredients, and blend until smooth.
- 4
Step 4

Our sauce is ready. You can optionally add more salt or lemon juice to it, adjust to your taste.