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Vegan Salmon
Appetizers

Vegan Salmon

120 min4 serv.21 февр. 2026 г.

Description

More details, Serve the appetizer to the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the carrots and pat them dry. Pour a thick layer of salt into a baking dish. Place the carrots on top and cover them completely with salt as well. Bake the carrots in the oven for 1 hour at 200°C.

  3. 3

    Step 3

    Step 3

    Peel the carrots and cut them into thin slices.

  4. 4

    Step 4

    Step 4

    Grind the seaweed in a coffee grinder into powder. Mix the seaweed with the remaining ingredients.

  5. 5

    Step 5

    Step 5

    Pour the marinade over the carrot slices and leave them in the refrigerator for 1 day.

  6. 6

    Step 6

    Step 6

    Vegan salmon is ready.