
Baked goods
Cheese pastries from cottage cheese dough
60 min4 serv.21 февр. 2026 г.
Description
The baking is simple and quick to prepare. I really like this recipe, and I'm happy to share it with you.
Instructions
- 1
Step 1

1. Whisk the milk together with the eggs until smooth. Separately, mix the yeast with sugar, pour in warm water, and wait for the reaction to occur.
- 2
Step 2

2. then add the starter to the egg-milk mixture, add oil and salt, mix. then gradually add flour and mashed cottage cheese. let the dough rise for two to three hours in a warm place.
- 3
Step 3

3. When the dough has doubled in size, knead it down and let it rise once again. After that, shape it into equal-sized balls for vatrushkas and slightly flatten them on top.
- 4
Step 4

4. Bake in the oven at 200 degrees for about 20-25 minutes. When the top turns golden brown, they're ready!