Boiled pork tongue (very simple recipe)

Description

Now you will learn. It can be served warm or chilled.

Instructions

1. 1

   Step 1

   Preparing pork tongue does not require much effort from you. First, rinse the tongue under water, scrape it, and pat dry with paper towels.

2. 2

   Step 2

   With a knife, make several deep cuts in the tongue. Insert previously peeled and sliced garlic and a bay leaf into the cuts, and rub with salt and pepper.

3. 3

   Step 3

   Place the pork tongue in a pot with water and simmer until tender. This will take 1.5 to 2 hours, or longer if the tongue is large.

4. 4

   Step 4

   Now take the cooked tongue out of the pot and rinse it under cold water. Remove the skin from the tongue and discard the bay leaf. Cut into pieces and serve. Boiled pork tongue is ready.