topfood.cloud
All recipes
Soft-boiled eggs
Appetizers

Soft-boiled eggs

8 min4 serv.21 февр. 2026 г.

Description

I want to draw your attention to one important nuance: the eggs must be fresh and high-quality. If you are not entirely sure about this, it is better not to take the risk and boil them hard. You can serve the eggs on a slice of bread—it will be not only filling but also tasty. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    1. Pour water into a saucepan or sauté pan, place over heat, and bring to a boil.

  2. 2

    Step 2

    Step 2

    2. Rinse the eggs carefully under running water. After the water comes to a boil, turn off the heat and add the eggs. Boil for exactly 5.5 minutes. Meanwhile, prepare a small bowl of ice water.

  3. 3

    Step 3

    Step 3

    3. Remove the eggs and transfer them to ice water. Let them cool slightly. Meanwhile, slice the bread into thin slices.

  4. 4

    Step 4

    Step 4

    4. You can serve our perfect soft-boiled eggs at the table.