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Dumplings with herbs
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Dumplings with herbs

30 min4 serv.19 февр. 2026 г.

Description

Dumplings are very easy to make. Choose any filling you like. Cottage cheese with herbs is an excellent filling. The dumplings cook quickly—just wait for them to float to the surface and they're done. Have a nice day!

Instructions

  1. 1

    Step 1

    Step 1

    Sift the flour. Add eggs, kefir, salt, and a pinch of sugar. Knead the dough.

  2. 2

    Step 2

    Step 2

    Place unsweetened cottage cheese in a bowl. Add herbs, salt, pepper. Mix well.

  3. 3

    Step 3

    Step 3

    Divide the dough into several pieces. Masha ended up with 15. Roll out each piece of dough into a flat round shape. Place a tablespoon of filling in the center of the circle. Pinch the edges together. Shape into a dumpling.

  4. 4

    Step 4

    Step 4

    Boil the vareniki in salted boiling water until cooked. This will take about 3-4 minutes. Serve with sour cream and plenty of fresh herbs.