Preserves
Peach Jam in a Bread Machine
40 min4 serv.21 февр. 2026 г.
Description
A canning recipe without unnecessary complications. Here is a simple recipe for making peach jam in a bread maker. This is the simplest recipe there can be. Preparation takes only 35–40 minutes. You can also make it without plums; in that case, increase the amount of peaches. In short, try it and cook it the way you like. Have a nice day. Store in a cool, dark place.
Instructions
- 1
Step 1
Thoroughly wash the fruit, remove the pits, and cut everything into wedges.
- 2
Step 2
Place the peaches and plums in the bread maker.
- 3
Step 3
Place sugar and lemon juice on top.
- 4
Step 4
Set the "Jam" mode for 30 minutes.
- 5
Step 5
Well, that's it—the jam is ready! All that's left is to pour it into sterilized jars.