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Gooseberry jam in the microwave
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Gooseberry jam in the microwave

40 min4 serv.21 февр. 2026 г.

Description

As you can see, this gooseberry jam in the microwave recipe is downright super-fast and doesn’t require the slightest effort from you—you don’t even have to remove the seeds from the berries. But if you like your jam thicker, I recommend chopping the berries in a blender beforehand with the sugar. Enjoy your cooking—I hope your homemade microwave gooseberry jam turns out splendidly. Serve it at the table or keep it in the pantry.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the gooseberries and remove the stems.

  2. 2

    Step 2

    Step 2

    2. Put it in a microwave-safe dish and sprinkle with sugar.

  3. 3

    Step 3

    Step 3

    3. Cook on maximum power for 15–20 minutes, opening and stirring occasionally.

  4. 4

    Step 4

    Step 4

    4. Immediately, without letting it cool, pour into sterile jars and seal for winter. Done!