topfood.cloud
All recipes
Gooseberry and Orange Jam
Preserves

Gooseberry and Orange Jam

840 min4 serv.21 февр. 2026 г.

Description

Homemade preserves keep for a long time. To make gooseberry and orange jam at home, wash the gooseberries and peel the orange. This recipe does not use zest.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the oranges and gooseberries.

  2. 2

    Step 2

    Step 2

    Trim the stems and sepals from the gooseberries with scissors.

  3. 3

    Step 3

    Step 3

    Peel the oranges, making sure to remove all the white pith. Cut the oranges into segments. Remove the membrane from each segment.

  4. 4

    Step 4

    Step 4

    Pass the gooseberries and oranges through a meat grinder. The result should be a pulp.

  5. 5

    Step 5

    Step 5

    Now add the sugar to the bowl with the mixture.

  6. 6

    Step 6

    Step 6

    Stir the mixture until the sugar dissolves. Leave the jam for 12 hours to let it set.