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Sugar-Free Cranberry Jam
Preserves

Sugar-Free Cranberry Jam

60 min4 serv.21 февр. 2026 г.

Description

A simple way to make a large batch ahead. This easy sugar-free cranberry jam recipe is ideal when the jam is made and eaten right away. But if you plan to make this sugar-free cranberry jam at home and also preserve it for winter, wait until it has cooled, then bring it to a boil again; only after that can you seal it in a sterile jar. It turns out very tasty. The preserve is ready for winter storage.

Instructions

  1. 1

    Step 1

    Step 1

    1. Sort through the cranberries and wash them.

  2. 2

    Step 2

    Step 2

    2. Pour into a small saucepan and add a little water to the very bottom. Cook over medium heat until the berries have partially broken down.

  3. 3

    Step 3

    Step 3

    3. Transfer the hot berries to a bowl and mix with honey.

  4. 4

    Step 4

    Step 4

    4. Transfer back into the pot and cook for another 20 minutes. Done!