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Vanilla Rice Pudding
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Vanilla Rice Pudding

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Of course, I made changes to the recipe that enhanced the flavor. I suggest you read about it. The ready dessert can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Finely grate orange zest into the sugar. Also scrape the vanilla from half a vanilla pod. Rub the ingredients together.

  2. 2

    Step 2

    Step 2

    2. Peel the orange. Separate into segments, removing the membranes. Reserve the juice.

  3. 3

    Step 3

    Step 3

    3. In a saucepan, combine the sugar mixture, rice, and milk. Bring the mixture to a boil. Add the vanilla pod. Simmer over low heat until the rice is cooked, about 30 minutes. Remove the vanilla pod at the end.

  4. 4

    Step 4

    Step 4

    4. Meanwhile, mix the egg yolk, cream, and orange juice together. Add the mixture when the rice is cooked. Stirring constantly, cook the mixture for another 10 minutes.

  5. 5

    Step 5

    Step 5

    5. Cool the pudding and serve with orange slices. Enjoy!