topfood.cloud
All recipes
Vanilla sponge cake with mayonnaise
Baked goods

Vanilla sponge cake with mayonnaise

120 min4 serv.21 февр. 2026 г.

Description

The baking is prepared simply and quickly. This amount of dough is sized for a pan with a diameter of 16‑18 cm. From such a sponge cake you can make a cake or pastries. Just cut into layers and fill with jam or cream. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Combine the eggs with the sugar.

  2. 2

    Step 2

    Step 2

    Whisk them until white.

  3. 3

    Step 3

    Step 3

    Add mayonnaise, semolina, baking soda, and flour to the dough.

  4. 4

    Step 4

    Step 4

    Pour the ready dough into a baking pan and place it in the oven, preheated to 180 degrees, for 30–40 minutes.

  5. 5

    Step 5

    Step 5

    Cool the finished sponge cake and use it as intended.