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Walnut waffles with molasses
Baked goods

Walnut waffles with molasses

30 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. Molasses gives the dough an interesting aroma and golden color. I think you can substitute it with dark honey or maple syrup. Adding starch will make the waffles crispier. The baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with sugar and molasses in a bowl.

  2. 2

    Step 2

    Step 2

    Without stopping the beating, gradually pour in the vegetable oil.

  3. 3

    Step 3

    Step 3

    Add the sifted flour mixed with starch and baking powder. Add salt. Mix with a mixer at low speed.

  4. 4

    Step 4

    Step 4

    Add the ground nuts and mix.

  5. 5

    Step 5

    Step 5

    Preheat the waffle maker and bake the waffles.

  6. 6

    Step 6

    Step 6

    Place the finished waffles on a rack so they don't get soggy and remain crispy.

  7. 7

    Step 7

    Step 7

    When serving, sprinkle the waffles with powdered sugar. You can serve fresh berries with the waffles.