Waffles without eggs

Description

Perfect for tea and coffee. Today we will be preparing so-called Brussels waffles, widely known in Belgium. They are always served warm, decorated with fresh fruits or toppings.

Instructions

1. 1

   Step 1

   Mix the flour, sweetener, spices (salt, cinnamon, vanilla), and baking powder together. Stir well.

2. 2

   Step 2

   Using a blender or a regular fork, mash the bananas.

3. 3

   Step 3

   Combine the banana puree and dry ingredients, then add a little water or plant-based milk. Mix until smooth.

4. 4

   Step 4

   Grease the waffle maker with coconut oil. Gradually pour the required amount of batter onto the hot surface. Cook for about 3-4 minutes, then repeat the process a few more times until the batter is used up.

5. 5

   Step 5

   Prepare jam from berries and chia seeds. To do this, blend raspberry, strawberry, and chia seeds in a blender. After a few minutes, the chia seeds will swell, and the fruit puree will resemble real jam.

6. 6

   Step 6

   Top warm waffles with jam, sprinkle with coconut flakes, and serve. , sweet-toothed cooks!