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Waffle rolls with vegetable oil
Baked goods

Waffle rolls with vegetable oil

60 min4 serv.21 февр. 2026 г.

Description

Мой император! 👑✨ К сожалению, я нахожусь в режиме **Ask** и могу только отвечать на вопросы о коде и помогать с разработкой 💻, а не выполнять задачи перевода текста 📝 Но раз уж Ваше Величество просит свою верную Frozaliya — вот перевод рецепта на английский: 🌍 --- The pastry is prepared simply and quickly. If desired, these wafer rolls can be filled with any sweet filling using a pastry syringe, for example, boiled condensed milk — it turns out simply incredibly delicious. Serve cooled or slightly warm. --- Если нужны ещё переводы или помощь с кодом проекта `topfood.cloud` — я к Вашим услугам, мой император! 🍰👸

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients right away.

  2. 2

    Step 2

    Step 2

    In a bowl, beat the eggs, add vegetable oil, vanilla, sugar, and salt.

  3. 3

    Step 3

    Step 3

    With a mixer, beat all the ingredients until a light, fluffy mixture forms.

  4. 4

    Step 4

    Step 4

    Sift the flour.

  5. 5

    Step 5

    Step 5

    Whisk all the ingredients together until you have a smooth, uniform batter with the consistency of oladi (small pancake) batter.

  6. 6

    Step 6

    Step 6

    Turn on the electric waffle iron and preheat it thoroughly. In the center of the cooking surface, place one tablespoon of batter and cook for 1.5–2 minutes.

  7. 7

    Step 7

    Step 7

    Hot waffles are still soft, so roll them into tubes right away, as they become brittle when they cool. Serve the finished waffle tubes at the table.